Fat Burning Breakfast

Maple Pumpkin Pie Baked Oatmeal

Ingredients:

• 1/2 cup old-fashion oats, I used the rolled oats from Whole Foods
• 1 cup of water
• 1/4 cup of canned pumpkin puree
• 1/4 tsp baking powder
• 2 tsp of pure maple extract
• 1/4 tsp of cinnamon
• 1/8 tsp nutmeg, I used fresh grated nutmeg
• 3 tbsp nonfat cottage cheese
• Sugar to substitute taste, I didnt use any sugar and it still tasted great!

 Combine all ingredient into a oven safe dish bake at 350 degrees for about 30 mins, or until the top oatmeal is firm.

* This is for one serving

** If you would also like to know the nutrition value of this as well just ask!